Hungry Japanese folks annually demolish around 25 billion pairs of chopsticks, estimates Snow Peak, which manufactures the eating utensil.
Now, the Clackamas, Ore.,-based company is thinking green. In order to conserve trees, Snow Peak has begun whittling their craft out of recycled bats from the Japanese professional baseball league. Just think, you could be eating your next eel roll with a sliver from the broken bat of Atsunori Inaba (pictured above) of the Hokkaido Nippon Ham Fighters.
I wonder what 200 career home runs tastes like tempura-style?
The only drawback to this ingenious business model is that all the wasabi in the world isn't enough to get the taste of pine tar out of your mouth.
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